Water Quality Management in Aquaculture

Boyd, Claude E and Pillai, V K (1985) Water Quality Management in Aquaculture. CMFRI Special Publication, 22. pp. 1-44.


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    Water quality includes all physical, chemical and biological factors that influence the beneficial use of water. Where fish culture is concerned, any characteristic of water that affects the survival, reproduction, growth, production, or management of fish in any way is a water quality variable. Obviously, there are many water quality variables in pond fish culture. Fortunately, only a few of these normally play an important role. These are the variables that fish culturist should concentrate on, and attempt to control to some extent by management techniques.

    Item Type: Article
    Uncontrolled Keywords: Water Quality Management; Aquaculture
    Subjects: CMFRI Publications > CMFRI Special Publications
    Marine Environment > Water quality management
    Divisions: Contributors
    CMFRI-Kochi > Fishery Environment
    Subject Area > CMFRI Brochures > CMFRI-Kochi > Fishery Environment
    CMFRI-Kochi > Fishery Environment
    Depositing User: Arun Surendran
    Date Deposited: 04 Oct 2010 09:09
    Last Modified: 07 Jun 2016 08:38
    URI: http://eprints.cmfri.org.in/id/eprint/3264

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