Annigeri, G G (1989) On the maturity of Sardinella dayi Regan in Karwar Region (West coast of India). Indian Journal of Fisheries, 36 (3). pp. 193-198.
Study on spawning biology of Sardinella dayi Regan for 1979-83 period shows that the size at first maturity is attained around 140 mm. For determining maturity and nature of spawning, condition factor (K) and gonadosomatic index (GSI) were utilized. The spawning in this species is protracted and lasts from October - December, and from January - May on a reduced scale. Relation of fecundity to length and fecundity to weight when tested statistically showed better correlation in 1979 and 1980, than in the rest of the years and the analysis of variance showed different rates of egg production during different years. Studies on fecundity showed that generally 66,000 eggs are released by each individual in the spawning act.
|Uncontrolled Keywords:||Sardinella dayi; Oil sardine|
|Divisions:||CMFRI-Kochi > Marine Capture > Pelagic Fisheries
Subject Area > CMFRI > CMFRI-Kochi > Marine Capture > Pelagic Fisheries
CMFRI-Kochi > Marine Capture > Pelagic Fisheries
Subject Area > CMFRI-Kochi > Marine Capture > Pelagic Fisheries
|Depositing User:||Dr. V Mohan|
|Date Deposited:||30 Mar 2010 07:33|
|Last Modified:||09 Sep 2015 15:06|
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