Increasing the production of Lab Lab, the ideal food for successful culture of the milkfish, Chanos chanos (Forsskal)

Bensam, P (1991) Increasing the production of Lab Lab, the ideal food for successful culture of the milkfish, Chanos chanos (Forsskal). Indian Journal of Fisheries, 38 (1). pp. 60-62.

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    Abstract

    For enhancing the growth of Lab Lab at Mandapam, 4 experiments were conducted from August to September 1981, each in a pond of 40 m X 20 m, with water pumped from the sea. The ponds were not stocked with fish or other macroorganisms.

    Item Type: Article
    Uncontrolled Keywords: milkfish; Chanos chanos
    Subjects: Demersal Fisheries > Milkfish
    Aquaculture > Milkfish
    Divisions: CMFRI-Kochi > Marine Capture > Demersal Fisheries
    Subject Area > CMFRI Brochures > CMFRI-Kochi > Marine Capture > Demersal Fisheries
    CMFRI-Kochi > Marine Capture > Demersal Fisheries
    Depositing User: Dr. V Mohan
    Date Deposited: 26 Mar 2010 07:17
    Last Modified: 09 Sep 2015 15:06
    URI: http://eprints.cmfri.org.in/id/eprint/268

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