Fin fish culture

James, P S B R (1986) Fin fish culture. In: Proceedings of the Symposium on Coastal Aquaculture, Part 4, MBAI, 12-18 January 1980, Cochin.

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    Abstract

    The total yield from wild stocks of marine species is still increasing but at a progressively reduced rate. With the declaration of the Exclusive Economic zones and consequent realignment of marine fishing activities all over the world, a greater awareness has been created for production of aquatic food, particularly animal protein food.

    Item Type: Conference or Workshop Item (Paper)
    Uncontrolled Keywords: Fin fish culture; Exclusive Economic zones
    Subjects: Aquaculture > Mariculture
    Aquaculture
    Divisions: CMFRI-Kochi > Mariculture
    Subject Area > CMFRI Brochures > CMFRI-Kochi > Mariculture
    CMFRI-Kochi > Mariculture
    Depositing User: Users 5 not found.
    Date Deposited: 16 Aug 2010 23:45
    Last Modified: 09 Sep 2015 15:14
    URI: http://eprints.cmfri.org.in/id/eprint/1884

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