James, P S B R (1986) Fin fish culture. In: Proceedings of the Symposium on Coastal Aquaculture, Part 4, MBAI, 12-18 January 1980, Cochin.
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Abstract
The total yield from wild stocks of marine species is still increasing but at a progressively reduced rate. With the declaration of the Exclusive Economic zones and consequent realignment of marine fishing activities all over the world, a greater awareness has been created for production of aquatic food, particularly animal protein food.
| Item Type: | Conference or Workshop Item (Paper) |
|---|---|
| Uncontrolled Keywords: | Fin fish culture; Exclusive Economic zones |
| Subjects: | Aquaculture > Mariculture Aquaculture |
| Divisions: | CMFRI-Cochin > Mariculture |
| ID Code: | 1884 |
| Deposited By: | Edwin Joseph |
| Deposited On: | 17 Aug 2010 05:15 |
| Last Modified: | 17 Aug 2010 05:18 |
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