Phenolics from potato peel and its extraction intensification using response surface methodology and genetic algorithm approach

Raghavendra, H R and Sethi, Shruti and Bhowmik, Arpan and Varghese, Eldho and Joshi, Alka (2022) Phenolics from potato peel and its extraction intensification using response surface methodology and genetic algorithm approach. Indian Journal of Horticulture, 79 (1). pp. 83-90.

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Abstract

Potato peels are zero value waste generated during potato processing. They are a concentrated source of phytochemicals. The extraction of phenolics from this waste may add valuable products for the growing food industry due to their antioxidant and antimicrobial properties.

Item Type:	Article
Uncontrolled Keywords:	Phenolics; potato peel; ultrasound; genetic algorithm; response surface methodology
Subjects:	Agriculture
Divisions:	CMFRI-Kochi > Marine Capture > Fishery Resources Assessment Division Subject Area > CMFRI > CMFRI-Kochi > Marine Capture > Fishery Resources Assessment Division CMFRI-Kochi > Marine Capture > Fishery Resources Assessment Division Subject Area > CMFRI-Kochi > Marine Capture > Fishery Resources Assessment Division
Depositing User:	Arun Surendran
Date Deposited:	19 Apr 2022 05:31
Last Modified:	28 Apr 2022 06:18
URI:	http://eprints.cmfri.org.in/id/eprint/15890

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