Technological advancement in Mariculture in India for production enhancement and sustainability

Rajesh, N and Ignatius, Boby and Imelda, Joseph (2019) Technological advancement in Mariculture in India for production enhancement and sustainability. In: Advances in Marine Fisheries in India, 18-23 February 2019, Kochi.

[img]
Preview
Text
Training manual on Advances in Marine Fish Production in India_2019_Technological advancement in Mariculture.pdf

Download (624kB) | Preview
Related URLs:

    Abstract

    Mariculture is the farming and husbandry of marine plants and animals in the marine environment. Mariculture produces many high value finfishes and shellfishes (crustaceans, and molluscs - oysters, mussels and clams). As the production from the capture fisheries reached its sustainable limits, mariculture is the next viable alternative for increasing seafood production of the country. Indian coastline offers immense potential for the expansion of mariculture activities. CMFRI through its research programmes over the years has developed technologies for seed production and farming of bivalves, marine pearl oysters, marine food fishes and ornamental fishes, marine crustaceans and seaweeds.

    Item Type: Conference or Workshop Item (Other)
    Uncontrolled Keywords: Technological advancement; Mariculture ; India ; production enhancement ; sustainability
    Subjects: Aquaculture > Mariculture
    Divisions: CMFRI-Kochi > Mariculture
    Subject Area > CMFRI > CMFRI-Kochi > Mariculture
    CMFRI-Kochi > Mariculture
    Subject Area > CMFRI-Kochi > Mariculture
    Depositing User: Arun Surendran
    Date Deposited: 20 Jan 2020 06:59
    Last Modified: 20 Jan 2020 06:59
    URI: http://eprints.cmfri.org.in/id/eprint/14037

    Actions (login required)

    View Item View Item