Josileen, Jose (2018) Importance of Fishery Certification - Blue Swimmer Crab (BSC) in Palk Bay towards the process In: ICAR Sponsored Winter School on Recent Advances in Fishery Biology Techniques for Biodiversity Evaluation and Conservation, 1-21 December 2018, Kochi. [Teaching Resource]
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16-Winter School on Recent Advances in Fishery Biology Techniques for Biodiversity Evaluation and Conservation_2018_Josileen Jose.pdf Download (3MB) | Preview |
Abstract
MSC certification confirms whether the fishery is well-managed and is sustaining resources and livelihoods for future generations. Being MSC certified means meeting the world’s most recognised benchmark for sustainability: the MSC Fisheries Standard. The MSC Fisheries Standard is based on the United Nations Food and Agriculture Organisation’s (FAO) code of conduct for responsible fisheries. The Standard is developed in consultation with a range of people and organisations around the world, including government academics, researchers, the fishing industry and NGOs.
Item Type: | Teaching Resource |
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Subjects: | Crustacean Fisheries > Crabs |
Divisions: | CMFRI-Kochi > Marine Capture > Crustacean Fisheries Division Subject Area > CMFRI > CMFRI-Kochi > Marine Capture > Crustacean Fisheries Division CMFRI-Kochi > Marine Capture > Crustacean Fisheries Division Subject Area > CMFRI-Kochi > Marine Capture > Crustacean Fisheries Division |
Depositing User: | Arun Surendran |
Date Deposited: | 04 Jan 2019 07:02 |
Last Modified: | 15 Feb 2019 04:57 |
URI: | http://eprints.cmfri.org.in/id/eprint/13318 |
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