Babu, Rama Manga (1999) Growth and protein utilization in the green tiger prawn, Penaeus semisulcatus reared on varying protein: Energy ratios. Masters thesis, Central Institute of Fisheries Education.
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Abstract
Growth of human population has lead to an increased search for methods of producing animal protein other than those of terrestrial livestock production and capture fisheries. Both of these face constraints in production. The potential of aquaculture as a method to augument animal protein production is thus of more interest, than ever, leading to rapid increases in production and development of new technologies.
| Item Type: | Thesis (Masters) |
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| Uncontrolled Keywords: | Growth; Protein utilization; Green tiger prawn, Penaeus semisulcatus; Energy ratios |
| Subjects: | Dissertations Crustacean Fisheries > Prawn and Prawn fisheries |
| Divisions: | CMFRI-Kochi > Mariculture Subject Area > CMFRI > CMFRI-Kochi > Mariculture CMFRI-Kochi > Mariculture Subject Area > CMFRI-Kochi > Mariculture |
| Depositing User: | Users 17220 not found. |
| Date Deposited: | 17 Sep 2016 04:37 |
| Last Modified: | 06 Oct 2016 10:45 |
| URI: | http://eprints.cmfri.org.in/id/eprint/11117 |
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