Effect of algal concentration, Salinity and body size on filtration and ingestion rates of few cultivable Indian Bivalves.

Rajesh, K V (1998) Effect of algal concentration, Salinity and body size on filtration and ingestion rates of few cultivable Indian Bivalves. Masters thesis, Central Institute of Fisheries Education.

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    Abstract

    Farming of mussels, oysters and clams has been developed along empirical lines, very often based exclusively on practical experience. A better understanding, however, of the complex interactions of the biotic and abiotic environmental parameters on growth o f these molluscs and a more specific interpretation of the results obtained in the field, can be achieved only by laboratory experiments where all the experimental conditions are precisely defined and kept constant as much as possible. By a precisely defined change of one of these experimental conditions, it is possible to find out how an animal is affected by this specific change of its environment.

    Item Type: Thesis (Masters)
    Uncontrolled Keywords: Algal concentration; Salinity; Body size; Filtration; Ingestion rates; Cultivable Indian Bivalves
    Subjects: Dissertations
    Molluscan Fisheries > Bivalves
    Divisions: CMFRI-Kochi > Mariculture
    Subject Area > CMFRI > CMFRI-Kochi > Mariculture
    CMFRI-Kochi > Mariculture
    Subject Area > CMFRI-Kochi > Mariculture
    Depositing User: Mr Rakesh
    Date Deposited: 17 Sep 2016 04:37
    Last Modified: 07 Nov 2016 09:35
    URI: http://eprints.cmfri.org.in/id/eprint/11116

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