Effect of salinity on the survival, Growth and biochemical composition of Penaeus monodon Fabricius Postlarvae.

Varghese, Binu (1999) Effect of salinity on the survival, Growth and biochemical composition of Penaeus monodon Fabricius Postlarvae. Masters thesis, Central Institute of Fisheries Education.

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    Abstract

    Aquaculture has immense potential to augment finfish and shellfish production to partially meet the growing demand for animal protein, It has emerged as the only growth sector of fisheries industries. Aquaculture clearly has the potential to continue to grow rapidly and to make a further substantial contribution to employment and food security, particularly in the rural areas. Penaeid shrimp culture has emerged as a highly profitable investment alternative. In past few decades researchers have gathered considerable information on the biology, production and culture of many of the commercially important shrimps but unfortunately not much attention has been paid to the ecophysiological aspects. In-depth studies on all biotic and abiotic factors are necessary in formulating ecofriendly aquaculture practices. This is particularly important in view of the sudden collapse of shrimp farming in 1994-95 after its rapid expansion in the early 1990's

    Item Type: Thesis (Masters)
    Uncontrolled Keywords: Salinity; Biochemical composition; Penaeus monodon; Fabricius Postlarvae
    Subjects: Dissertations
    Biochemistry > Biochemical composition
    Crustacean Fisheries > Prawn and Prawn fisheries
    Divisions: CMFRI-Kochi > Mariculture
    Subject Area > CMFRI > CMFRI-Kochi > Mariculture
    CMFRI-Kochi > Mariculture
    Subject Area > CMFRI-Kochi > Mariculture
    Depositing User: Users 17220 not found.
    Date Deposited: 05 Sep 2016 10:28
    Last Modified: 07 Oct 2016 04:26
    URI: http://eprints.cmfri.org.in/id/eprint/11040

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